Dim Sum Unlimited at Nu Er Hong Restaurant, Pullman Kuching

After the welcoming ceremony of the new GM, Felix Yeo to Pullman Kuching, heres another good news for all of you. Pullman will be launching a Dim Sum Unlimited feast for all of the food lovers out there. 

DSC03140Throughout the month of April, May and June, Chef Wei Kin Soon will be presenting some of his signature dish specially served for lunch and breakfast.

DSC03170_eeOne of the masterpiece of Chef Wei Kin Soon, The Two Flavour Prawn.

DSC03169Wok-tossed Ocean King Prawns with Marmite Sauce & Butter sauce.

Okay, Lets start slow. Dim Sum Unlimited, means a lot a lot of dim sums. One of the popular dim sum among the culture will be these….. Polo Buns!

DSC03142Other than the traditional Polo Bun, they have variety of polo buns, like this cheese polo bun

DSC03143Butter polo bun

DSC03144and Sesame polo bun

DSC03160Going down, the scallop dumpling. 

DSC03150And for the pie lovers, cheese chicken pie will be your favourite. I personally like the cheese chicken pie too. Not too heavy, pastry is good. Combination is satisfying 🙂

Another dish that doesnt really caught my attention is this one.

DSC03149Deep fried Spicy Bean Curd Dumpling. It doesnt look appealing… but well, 

DSC03172not until you dig inside it. Hohohoho. Prawns.. full of prawns. You impressed me tho

Done with the dim sum, time for some May & June special recipes..

DSC03146Crispy Duck with Coriander Leaves Sauce 

DSC03152and Nyonya Assam Steamed Fish. I prefer the later. The nyonya assam steamed fish is juicy and tender, the sauce was not too over powering, you just cant stop eating it. For those you love spicy food but not too spicy, good choice for you 🙂

DSC03165Thank you Pullman Kuching for inviting. Thank you Chirsty for calling, Thank you Roch for your companion and Thank you Felix to purposely drop by and join our session. We have a great time with great food and most important the great people around us. OH… not forgetting the New handsome F&B director of Pullman Kuching, Mr. Tony Teh. Nice to meet you. You guys can go stalk him too after your breakfast or lunch.

DSC03157Oh… whats a great meal without dessert!!! Presenting the Fruits Sorbet Terrine!! I bet you will fall in love with this because… i just did *shy*

Want to know more about the great food in Pullman Kuching? Please do not hesitate to contact Pullman Kuching at 082 – 222 888. Chaos!