Comfort food comfort food comfort food. A short random post for one of my comfort food in Singapore. Itacho Sushi, being one of the restaurant that provides good quality Japanese food with reasonable prices. Read part 1 here.

No fancy introduction because I’ve blogged about Itacho Sushi already. Just some add ons for the food pictures! Hehehe!

Start off with the promo items.

Salmon with mentaiko and salmon with sea salt. Only SGD 0.40 each. 🙂 Very worth the price and these items are mostly in the promo list most of the time. Salmon is fresh and the burnt side with the condiments just compliment each other so so so well.Fresh salmon sashimi slices. SGD 3.90 for 3 slices

Roasted red shrimp. SGD 2.80. Not as sweet as I thoughtSweet shrimp. SGD 3.20. 

Unagi sushi, our all time favourite. SGD 3.20 per piece

Wrapped unagi spring roll. SGD 3.60

Sakura shrimp and cheese roll. SGD 4.20 for 2 pieces

Roasted fatty salmon sushi. SGD 1.70 per piece

Chawanmushi with scallop. SGD 4.80. For the first time i feel like scallop is best use at other places instead of chawanmushi. So.. not very hero of the dish.

Grilled fatty salmon belly. SGD 15. 

Miso soup with clams. SGD 3.20

Sea urchin in small rice bowl. SGD 15. The portion is just 1 small rice ball but sea urchin is fresh and sweet and the portion is generous for the uni. Like!

Curry croquette for SGD 3.90. After a huge portion of raw dishes, sometimes fried croquette is just a good choice to balance up your tummy. 

Fried oyster. SGD 5. The thing about Itacho Sushi is.. they always have fresh seafood. Hence, although the oyster is fried, the oyster still remain the sweetness and the juiciness. Oh nom nom nom. 

Feasting with Le Bro and ahzui costs us around SGD 87. I know this blog post is a lil bit meaningless and bland. Hahaha! Brain jam outta words to write but just for the sake to update my pictures. Sorry pictures werent in the best quality because I am using my Note 4 to take. Tehehehe! Have a nice day people!